top of page

Our Farm

We purchased our 7.5-acre property Meadowbrook Corner in 2004, with the intent of opening a farm-based cidery using heritage apple trees of British, French, and German cider varieties. Since then we have planted over 700 trees of 52 different varieties and are adding to our orchards each year. The working farm is home to our sheep, pigs, quail & ducks which graze in the open livestock fields, as well as an edible garden that is incorporated into the menu of the adjoining Meadowbrook Market.


Our Cider

All fermentation, blending, and bottling happens on-site by experienced cidermakers Isaac, Ben, and Alastair. Our team consists of family members and close friends with a long history on the island who assist with all aspects of the business and the farm. 

bottom of page